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General Description:
Tilapia are a robust, tropical fish originally imported from east Africa.
They do best in warm water and have minimal respiratory demands making them easy
to transport. Tilapia reproduce rapidly and will tend to overpopulate.
Currently tilapia are becoming a favored product of food fish farmers and
consumers enjoy their flavor. These fish are also considered a good forage
fish for bass and catfish populations due to their rapid reproduction
rate. In the Southwest it is usually necessary to restock tilapia each
year due to winter water temperatures that drop below their survival
limits. The cost to restock still undercuts the cost of chemical
treatments producing similar results. Tilapia are an excellent tool in
controlling filamentous and chemically resistant nuisance algae such as lyngbya.
Size Range: 3-8 inches up to 3 lbs.
Temperature Range & Water
Quality Standards: Lowest 54-56°F, Optimal 70°F, Upper range
86-90°F.
Spawning Habits &
Conditions: Tilapia reach adulthood in the second 6 months of
life. Tilapia will spawn at approximately 6 inches in size. Tilapia
require 68-70°F to spawn and will spawn repeatedly at 4-5 week intervals in
warm water.
The male constructs a nest in shallow water digging a hole in
the lake bottom. The size of the nest is dependent on the size of the fish
and should be considered a factor when stocking in lakes constructed with
liners. Nesting holes up to 3 feet deep have been noted. Eggs are
laid and fertilized in the nest and then watched or held in the males mouth
until hatched, hence some species are called mouth-brooders.
Hatches of several hundred to several thousand offspring occur
in six days. The T. zilli spawn at a greater rate than the T.
mozambique which spawn a higher percentage of male offspring.
Diet: Each
species of Tilapia shows a marked preference for certain foods. Some
species feed only on microorganisms while others also feed on plant
materials. Most of our interest has been with mixed gene pools which, due
to their voracious appetite, will control chemically resistant blue green
algae's, i.e. lyngbya, which are a common nuisance in the Southwest. 1-3
inch Tilapia will tend to consume more nuisance algae than larger fish.
Most Tilapia will also consume insect larvae, crustaceans and decaying organic
material.
Stocking Rates &
Suggestions: 300-500 brood Tilapia per acre. When
stocking with bass allow tilapia to become established prior to introduction of
bass.
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