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A. Assess local community and business goals and objectives: evaluate locally produced raw products, and natural and human resources; and establish the potential for value-added opportunities.
B.
Seek assistance from community,
business, professional agriculture, finance, and other professionals
to further evaluate selected potential value-added ideas.
C. Conduct a detailed investigation of selected
value-added opportunities.
a. market penetration
b. market competition
c. market distribution/selling
d. market growth potential
e. market fit with the community
a. identify potential business support
and linkages
b. identify potential community support and linkages
a. selection of affordable processing
technology
b. regulatory issues and their impacts
c. health and environmental issues and their impacts
d. potential opportunities for sharing processing
facilities
a. adequate quantity, quality and timing
of inputs available at acceptable cost
b. potential networks for procuring inputs
a. availability of a skilled and
knowledgeable workforce
b. wage structure and benefits adequate to support or supplement
incomes of local workers
c. opportunity for training programs and equipment
a. develop and evaluate a complete
feasibility study to determine capital requirements
b. evaluate and identify potential investors and other sources of
available capital
a. assess the management skills, training
needs and sources of professional assistance
b. potential for shared professional assistance
Links to Other Related
Sites
The "official home page" for every state with many links to community specific resources and constraints, business activities, and state regulations.
Explore information on Export Programs, Trade Policy, Trade Data and Analysis, Foreign Market Research and Other Areas.
This site contains nearly 300 reports and data sets from the economics agencies of the U.S. Department of Agriculture. These materials cover U.S. and international agriculture. Most data sets are in spreadsheet format and include time-series data that are updated yearly.
Look here for general information on your state, the economy, wage rates, publications and research papers available.
This page has links with production information and some of the constraints to growing and processing high-value and specialty crops. This page primarily has links to Cooperative Extension and other University generated materials.
This page provides links to Global Agribusiness Information Network's market information related pages as well as to other Internet providers of agricultural market information.
An assessment of current and emerging international agri-food industry opportunities are provided by Alberta Agriculture, Food and Rural Development (AAFRD).
The Ag Food Alliance raises a global awareness of Alberta products and services. Members of the Ag Food Alliance gain access to up-to-date market intelligence, business leads and global contacts by participating in on-line discussion groups. The Ag Food Alliance is being implemented by Alberta Agriculture, Food and Rural Development in conjunction with InfoHarvest Inc.
Business Briefs is a single subject newsletter that provides information relating to home-based and micro businesses. A Checklist For Starting & Planning A Home-Based Business is provided.
This site contains several publications on market analysis and opportunities for adding value to agricultural products, including ways to help promote the visitor experience for farm/rural areas.
Ideas and resources provided by the Massachusetts Department of Food and Agriculture. Although information is heavily oriented toward Massachusetts, this site has information on selling foods made in your kitchen, roadside marketing, highway signs, mail order selling, exporting to Mexico and marketing Christmas trees.
AMS is the specialist marketing unit of the Drought and Rural Development Group within the Queensland Department of Primary Industries. AMS focuses on market research and analysis, providing information to help both private and public sector organizations to capitalize on present and future market opportunities.
The New Uses Council is a nonprofit membership organization dedicated to expanding development and commercialization of new industrial, energy, and non-food consumer uses of renewable agricultural products. This site has information on opportunities and upcoming events that focus on new uses for many agricultural products that are usually value-added in nature.
Return to Main Value-Added Agriculture Page
This page is maintained by: arecweb@ag.arizona.edu
Questions regarding content: Russell
Tronstad
Last update: 4/8/97