AREC’s Cooperative Extension faculty and staff provide information and expertise in a number of areas including marketing and management; crop and livestock budgets; risk management; environmental and natural resource policy; and regional economics and development. We hold periodic workshops, conferences, and training sessions around the state for agricultural producers and interested members of the public. We also offer a number of tools and publications online and in print. We are part of the state Cooperative Extension service headquartered at the College of Agriculture and Life Sciences.

Ag Help Wanted A resource book for all individuals with an interest in agricultural labor. >>

Local Fresh Localfresh.info is a searchable database connecting farm producers with consumers. >>

Value-Added Agriculture Helping producers increase the value of their products. >>