NINTH INTERNATIONAL SYMPOSIUM ON TILAPIA IN AQUACULTURE
ISTA9 was Hosted and sponsored by:
China Aquatic Products Processing and Marketing Association
and
Shanghai Ocean University
April 22-25, 2011
Shanghai, CHINA
Co-Sponsored by:The
AMERICAN TILAPIA ASSOCIATION (ATA) and AQUA/FISH COLLABORATIVE
RESEARCH SUPPORT PROGRAM (A/F CRSP)
in collaboration with
PDF of ISTA 9 Proceedings
and
American Soybean Association
ISTA 9 Supporters:The World Aquaculture Society,
The WorldFish Center,
Tilapia International Foundation, and Global Aquaculture Alliance.
This was the ninth of the highly successful series of symposia that have brought together tilapia biologists who review the latest discoveries in tilapia nutrition, physiology, reproductive biology, genetics, ecology, improvements in production systems, and other fields related to tilapia and their use in aquaculture. The symposium had a special emphasis on best management practices, quality control, new product forms, international trade, and opening new markets for farmed tilapia products. The symposium included a trade/exhibit show, which provided a forum for industry suppliers, seafood marketers, and the aquaculture press to meet directly with researchers and producers.
PROGRAM and Papers and Power Point presentations from 9th International Symposium on Tilapia and Aquaculture from Shanghai Ocean University
