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January 2006
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Controlled Environment Agriculture Program
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A Prototype Inflatable Mars Surface Habitat Comparison of Two Greenhouse Pepper Production Systems
Cultural Practices & Control Strategies: Basil ProductionDesign & Construction: Desert Research Greenhouse
Design & Construction: Food Growth Chamber for the South PoleEvaluation: Safflower under Greenhouse Environment
Greenhouse Aeroponic Cultivation of "Urtica dioica" Hydroponic Sprout Production
Micropropagation of Endangered Orchid Species   |  Production in Arizona with Retractable Shade Structure
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A Potential for Greenhouse Aeroponic Cultivation of "Urtica dioica "

Industry supporter:  Dr. Teena Hayden, Native American Botanics, Inc.
Chris Pagliarulo, M.S. Student Plant Sciences


Medicinal crops like Echinacea, Burdock, Ginger, Stinging Nettles and Yerba Mansa are being studied to determine whether aeroponic technology can improve the quality, quantity, and cost efficiency of their production.  Aeroponics is a form of hydroponics in which plants are grown with their roots suspended in an open chamber and misted with nutrient solutions.  Because aeroponic systems maximize the availability of oxygen to the roots, plants can exhibit phenomenal growth.  Aeroponics allows full access to the roots during the entire life of the crop. The technique also provides effective control over the root zone, which is important when the desired products are phytochemicals produced within the roots.  Root zone environmental conditions can be manipulated to maximize desired phytochemicals and reduce others, something impossible to do in soil.

Cooperators:  Dr. Teena Hayden, Native American Botanics, Dr. Gene Giacomelli
Technical support: Mr. Stephen Kania

Completed December 2003
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