Effect of Environmental Conditions and Salinity
on Tomato Plant Growth Status
Paula Costa, PhD Student, Agricultural and Biosystems Engineering
Greenhouse tomato plants tend to cycle between an
overly vegetative and an overly reproductive growth status. In long
crop cycles it is important to maintain plants under balance so
that production is maintained as uniform as possible. Therefore,
knowledge regarding plant growth status in response to environmental
conditions is an important tool to predict near-future yield as
well as potential near-future losses.
The hypothesis being investigated is that, by manipulating the environmental
factors, which affect transpiration, both at the canopy level (potential
transpiration, ET0), and at the root level (electrical conductivity,
EC), it is possible to change photoassimilate distribution between
source [leaves] and sink [fruits] during the fruiting cycle of the
crop and steer the plant towards more vegetative or more reproductive
growth if desired, as well as achieve and maintain a balance between
these two developmental trends. The main goal of this study is to
quantify the individual and combined effect of canopy and root environments
on certain plant morphological characteristics, which are being
used as indicators of plant growth status, and establish a correlation
between these morphological characteristics and productivity.
This study will provide useful information regarding greenhouse
climate control strategies for greenhouse tomato production in arid
regions. Furthermore, once a relationship between plant growth status
and yield is established this study will be able to provide the
grower with a powerful decision support system, since it would allow
for environmental adjustments before yield losses occur. These environmental
adjustments can be made directly through the automated environmental
control system.
Cooperators:
Dr Gene Giacomelli, Dr. Chieri Kubota, Dr. Merle Jensen, and Technical
support: Mr. Stephen Kania
|