The Informational Lesson

                                    The Department of Agricultural Education  
                                                    The University of Arizona

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Many agricultural problems or situations arise in teaching high school agriculture classes where the important values lie in the possession of the specific, up-to-date facts, knowledge and information relative to approved practices and advanced technology in the field of agriculture.  These problems or situations require "functioning" (cognitive) information.  It is assumed that if students are to carry our a specific task, skill or operation, they should be able to do or at least understand how it can be done if they have the necessary information.  Often times such teaching requires some manipulative skills and perhaps some decisions need to be reached--but the primary emphasis is placed on the acquisition of knowledge through the media of information, facts, etc.

The important teacher preparation for lessons handled on the informational basis is a complete lesson plan which includes thorough analysis of the information necessary to achieve the educational objectives.

More information regarding Informational lesson and a sample lesson plan can be seen by selecting the books.

 

 

 

 

Sample Format  for an Informational Lesson Including Example Time Budget

Area:
Unit:
Lesson Title:
Competency:

Need:    List the important reasons the lesson is taught.

Lesson Objectives:
   
1.  What the students should know as a result of instructions.
    2.  What the students should be able to do.

Introduction/Interest Approach: (10 minutes)

    1.  Clearly explain objectives.
    2.  Bring out why lesson is important through questioning.
    3.  Stress immediate or future application.
    4.  Identify student and community needs.
    5.  Use realia.

Content and Methodology (40 minutes)
1.  Questions for Study and Discussion
a.  Through discussion, develop a list of study questions with the assistance of students.
b.  By suggestive questioning, list additional questions which need to be answered if objectives are to be achieved.
c.  List study questions on board and have students copy into their notebooks.

2.  Supervised Study and Discussion
a.  Distribute reference books/materials/resources.
b.  Students find solutions and/or answers to the study questions identified above.
c.  Through student participation, discuss their answers to study questions.
d.  When correct analysis or answers have been agreed upon, list on board or transparency.
e.  Students write correct answers in their notebook or worksheet.

3.  Application
a.  Teacher identifies and utilizes specific activities (such as hands-on experience, games, cooperative learning techniques, etc.) that reinforce the information learned.

Summary and Conclusion (5 minutes)

1. Summary:
a.  Review lesson based upon objectives.
b.  Summarize the key points of the lesson.
c.  Involve students in developing a consensus statement which concludes the lesson.

2.  Conclusion
a.  Write the conclusion on the board/overhead and have students copy the conclusion in their notes.
b.  Relate to the next lesson.

Realia List

1.  List specific references to textbooks, bulletins, software, visual aids, and other instructional materials to be utilized in the lesson.

Academic Concepts

Identify specific concepts contained in the lesson.

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Questions or problems regarding this web site should be directed to billye@ag.arizona.edu. Copyright © 2000 Department of Agricultural Education. All rights reserved.
Tuesday, 23 August 2005

College of Agriculture and Life Sciences at the University of Arizona