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Turfgrass dethatching and aeration are two distinct
cultural management practices which are used to promote a
healthier, more vigorous turf. "Turf" is actually the
grass and soil which comprise the "lawn". It is
important to manage the soil which indirectly affects the growth
and well being of the grass. |
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Dethatching involves the mechanical removal of thatch.
It consist of tightly intermingled layer of dead and decaying
turfgrass tissue derived from leaves, stems, stolons and roots.
Leaf clippings contribute very little to thatch accumulation. Dead
and decaying roots, rhizomes, stolons, and shoots are major
contributors to thatch since these structures resist
decomposition. Located between the green vegetation and the soil
surface, thatch accumulates when turfgrass organic matter
production exceeds decomposition. |
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Thatch forms to a much greater extent with stolon and
rhizome producing grasses. Therefore bermuda grass and zoysia
would tend to produce more thatch than ryegrass and tall fescue
which are bunch grasses. KBG and buffalograss are intermediate in
thatch production. |
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| A Comparison of
Physical Properties of Thatch, Sand and Soil |
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Thatch |
Sand |
Soil |
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| Aeration |
Good |
Good |
Fair |
| Compaction |
Resistant |
Moderately Resistant |
Susceptible |
| Moisture Retention |
Poor |
Poor |
Good |
| Nutrient Retention |
Poor |
Poor |
Good |
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Small amounts (less than 1/2 inch) of thatch can be
beneficial because it increase the turfs resiliency, improves its
wear tolerance, and insulates it against soil temperature changes.
When thatch layers exceed 1/2 inch, however, the disadvantages
generally outweigh the advantages. The turf's tolerance to heat,
cold and drought decreases with increasing thatch accumulation.
Localized dry spots, scalping, disease and insect problems also
increase. As thatch accumulates, there is a tendency for root and
rhizome growth to occur primarily in the thatch layer rather than
in the soil. This results in a weakened, poorly rooted turf that
is prone to stress injury and requires frequent irrigation and
intense management. Scalping occurs readily on heavily thatched
turfs. |
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To determine thatch accumulation, cut a pie-shaped
wedge of grass and soil from the turf. Remove it and measure the
organic matter that has accumulated. Measure the accumulation from
several areas in the turf since thatch is not uniformly
distributed. If this layer exceeds 1/2 inch, steps need to be
taken to reduce it. |
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Thatch Removal
Remove thatch during periods of active turfgrass growth because
dethatching is an injurious process. Remove thatch when at
least 45 days of favorable growing conditions are anticipated
following the process. This will ensure turfgrass recovery and
minimize weed competition, and potential stresses associated with
dethatching. |
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Warm Season Grass Dethatching
Wait until the grass has greened up for 2-3 weeks and the night
time air temperatures are above 60°F if you want to dethatch
in the late spring. Early and midsummer dethatching is best! Do
not dethatch heavily in the fall, since the warm season grass will
be damaged and be weak for the winter. Dethatch zoysia in the
early to mid-summer period only. Collect the thatch by raking or
by mowing up debris. Follow with 1.0 lb. -N- per thousand square
feet of either a balanced (N-P-K) or a fertilizer such as ammonium
sulphate, ammonium phosphate, or ammonium nitrate. |
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Thatch can be removed by hand raking or with a power
rake. Hand raking is laborious and is only practical for small
areas. Power rakes can be rented from rental firms, or the service
hired from a professional lawn care company. Power raking devices
(also called a verticutter, or ren-o-thin machine) use rigid wire
tines or steel blades to lift thatch debris and a small amount of
soil to the lawn surface. The soil should be moist, not dry, for
best results. Power raking during excessive soil moisture
conditions tear and pulls the turf from the soil instead of
slicing and lifting the thatch debris as desired. Remove clippings
and thatch debris immediately. Always dethatch in at least two
directions. |
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Heavy dethatching of bermuda grass should not be
part of the fall overseeding. If done too late in the summer
or early fall when temperatures are warm (above 90°F)
dethatching may indirectly injure the turf. This is because the
bermuda puts energy back into new growth, when existing growth
should be normally slowing down and preparing for winter rest. If
the bermuda grass does not "harden off" properly in the
fall, it may be slow to complete during the spring transition,
allowing the surviving ryegrass to linger on. |
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After thatching in early summer, apply a preemergence
herbicide to prevent the potential encroachment of crabgrass. This
application can be done in combination with fertilization (1.0
-1.5 lb. N/1000 sq. ft.). Make sure that the preemergence is
applied at least 75-90 days before fall overseeds take place. |
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Cool Season Grass Dethatching
KBG should be dethatched in the early fall and not during summer.
A second choice is early spring after green up. The idea is to
allow enough time for regrowth during the cool weather. Follow
with fertilization as described in the previous section. Remember,
each time you fertilize you must irrigate afterward. |
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Tall fescue and perennial ryegrasses are slow to build
up thatch. They are also slow to recuperate from dethatching,
since they are bunch grasses, which produce no runners at all! If
you must dethatch these two grasses, do so in the early fall. You
may follow with reseeding if the damage is severe. |
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KBG varieties differ in their ability to produce thatch
(as do bermudagrass varieties). The taller, upright,
light-to-medium density cultivars produce less thatch than the
lower growing, denser varieties. Low thatch producing types would
include South Dakota Common, Delta, and Park KBG. |
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The more aggressive KBG types which would produce more
thatch would include Mystic, Touchdown, Princeton 104, and Warrens
A-34. |
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Heavy thatch producing KBG varieties are desirable from
a wear tolerance standpoint and when managed properly are the
varieties of choice for sports fields. The attached table includes
variety descriptions and use factoring. |
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Minimizing Thatch Accumulation
Thatch accumulation can be minimized by using proper cultural
practices. Proper mowing frequency and height are the principle
cultural practices that can be used to reduce thatching tendency.
Mowing frequency should be dictated by the turfgrass growth rate.
No more than one-third of the leaf blade should be removed with
any mowing. If proper mowing frequency is maintained clippings do
not need to be removed. Turfgrass leaf clippings contribute little
to thatch buildup. They break down rapidly and recycle nutrients
when returned to the turf. |
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Apply fertilizers at rates and in programs that meet,
but do not exceed, the nutritional needs of the turf. Excessive
nitrogen applications may result in organic matter production
rates that exceed breakdown and stimulate thatch accumulation.
Avoid light, frequent irrigations. It is best to irrigate turfs
deeply and infrequently, water when the turf shows moderate signs
of moisture stress. |
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Use pesticides only as needed. Thatch accumulation can
be minimized by avoiding unnecessary use of pesticides because
pesticide application may affect desirable microorganisms and
earthworm populations. Earth worms digest thatch, improve soil
aeration and drainage and introduce soil microorganisms into
thatch. They play an important role in thatch control and, where
feasible, should be encouraged through proper management. |