TILAPIA Texas Style

  • Sam's Club is now selling bulk fresh tilapia fillets in Texas. I didn't know what it was (neither did the meat counter personnel!) until I searched the web and found your site. I have my own recipe to contribute - it's quite easy and very good.
  • One fresh, cleaned, thin, Tilapia fillet per person
    Dredge the fillet in a beaten egg, and coat with bread crumbs (both sides)
    Season to taste. I like a little fresh ground pepper, maybe a bit of lemon. Flavored bread crumbs ie. Italian seasoning or garlic are fine. Choose what you like.
    Lay the fillet flat, and place sliced or shredded Jarlsberg cheese over the top
    Roll the fillet (like a swiss roll) with the cheese inside, and secure with a toothpick
    Bake at 375 F for approximately 25 minutes Enjoy!
  • Submitted by - AggieCat

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