College of Agriculture and Life Sciences | The University of Arizona

Long-time CALS Supporter Earns Honorary Doctorate

Gary Pasquinelli to be honored for his partnerships and impact in agriculture, food safety, student success, and more
New School of Nutritional Sciences and Wellness to Take Holistic Approach

Centered in ground-breaking nutrition, fitness, and health and wellness research, the College of Agriculture and Life Sciences’ newest school trains the next generation of professionals for healthier and “well-er” communities.
Two Grants, One Mission: Recruit & Retain Hispanic Students in Nutrition, Agriculture, and STEM-Based Fields

Federal Grants Bolster Yuma Nutritional Sciences Program and CALS-ASEMS Support for Underrepresented Students
CALS Partnership with Tribal Communities Knocks Out Pests, Not the Environment

Collaboration adopts ‘integrated pest management’ to reduce pesticides, limit risks to humans, and still get rid of pesky critters
Researchers Develop Tools to Listen, Talk to Plants with $25M from NSF

Through a newly established NSF Science and Technology Center, University of Arizona researchers will use digital tools to communicate with plants and develop new crops to support sustainable agriculture.

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Long-time CALS Supporter Earns Honorary Doctorate

Gary Pasquinelli to be honored for his partnerships and impact in agriculture, food safety, student success, and more

New School of Nutritional Sciences and Wellness to Take Holistic Approach

Centered in ground-breaking nutrition, fitness, and health and wellness research, the College of Agriculture and Life Sciences’ newest school trains the next generation of professionals for healthier and “well-er” communities.